Plant Party Dips

Spinach Artichoke Dip

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What’s better than party staple spinach artichoke dip and pita chips? How about a nondairy, chemical-free take on the old classic, made with creamy cannellini beans and kale for an unexpected healthy boost. Party on!

Meet Your Farmer

We made this delicious farm-fresh dressing using plants grown on small farms — like Carlson-Arbogast Farm in Michigan.


cannellini beans, Non-GMO Expeller Pressed Canola Oil, artichoke hearts, spinach, water, tapioca flour, salt, onions, onion powder, kale, garlic powder, nutritional yeast, citric acid, lemon juice concentrate, black pepper

No chemicals or preservatives


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